Eating street food is always a great way to experience the food culture of a new city. Buenos Aires, Argentina, is no different. If you hit the city’s streets, you’ll find tasty and filling dishes, discover some new flavors, and save money as a bonus.
Continue reading to find out some of the best street food you can get in Buenos Aires.
Choripan
The first thing you should try while in Buenos Aires is choripan. The classic Argentinian sandwich is made by placing a grilled chorizo sausage on a baguette-style bread and adding veggies and condiments.
Fugazza
They do pizza a bit differently in Argentina. Their take on pizza is called fugazza and consists of a thick pizza crust similar to focaccia that is topped with onions and lots of cheese, usually mozzarella and parmesan.
Empanadas
Empanadas are commonly found in all Latin American countries, but the Argentineans will tell you that theirs are the best. The dish is made by stuffing a pastry with fillings that consist of meat or veggies and then frying it in hot oil. It is usually served with a side of sauce.
Garrapinada
If you want something sweet, we recommend getting some garrapinada. To make garrapinada, vendors cook raw peanuts with sugar to caramelize them and add a bit of vanilla for the flavor.