italian food Archives - Traveler Dreams Traveler Dreams Thu, 16 Nov 2023 15:46:59 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://travelerdreams.com/wp-content/uploads/2022/02/cropped-favicon-32x32.png italian food Archives - Traveler Dreams 32 32 Trastevere, The Most Authentic, Delicious Food In Rome, Italy https://travelerdreams.com/trastevere-the-most-authentic-delicious-food-in-rome-italy/ Sat, 18 Nov 2023 12:43:00 +0000 https://travelerdreams.com/?p=26414 Trastevere, Rome’s oldest neighborhood, is where authenticity and delicious food intersect. Away from the bustling tourist areas, Trastevere remains hotel-free, providing an unfiltered Roman experience. Stroll along cobblestone streets, immerse yourself in historic ambiance, and discover local eateries untouched by the tourist rush. In Trastevere, a pro tip for ensuring authenticity is to note the […]

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]]> Trastevere, Rome’s oldest neighborhood, is where authenticity and delicious food intersect. Away from the bustling tourist areas, Trastevere remains hotel-free, providing an unfiltered Roman experience.

Stroll along cobblestone streets, immerse yourself in historic ambiance, and discover local eateries untouched by the tourist rush. In Trastevere, a pro tip for ensuring authenticity is to note the duration of your meal service. The longer your food takes to arrive from the kitchen, the better the indication of its authenticity—a testament to the locals savoring their time and crafting each dish with care. While in other countries the wait time for you meal plays a huge role in the service, it is a known fact that the longer your food takes, the better it’s guaranteed to be.

If you want to experience eating and staying in Rome like a local, book an airbnb. There are no hotels in the neighborhood, but you can find a few quaint airbnbs. The homes are as authentic as the meals themselves.

To give you some options ahead of time, savor the offerings at Da Enzo al 29, a trattoria renowned for its Roman classics and inviting ambiance. We also suggest, indulging in traditional flavors at Trattoria Da Lucia.

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]]> All You Need to Know About Dining Culture in Italy https://travelerdreams.com/all-you-need-to-know-about-dining-culture-in-italy/ Wed, 08 Nov 2023 08:29:00 +0000 https://travelerdreams.com/?p=26336 If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian […]

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]]> If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian tradition also dictates plenty around when and how certain foods should be consumed. Read on to learn more about some unspoken food rules to be aware of on your next trip to Italy.

Respect the Meal Structure

Italians take a structured approach to all of their meals, with lunch, rather than dinner, typically enjoyed as the main meal of the day. Dinner tends to consist of lighter fare and is not eaten until 8:00 or 9:00, while breakfast is usually also quite simple, such as coffee and a pastry. Pro tip: Don’t order your coffee with milk after 11 a.m.

Use Cutlery Properly

Manners matter when dining in Italy, so take some time before you arrive to brush up on local customs. For example, It’s fine to eat pizza with your hands when dining at takeaway shops, but at some restaurants, it may be seen as rude, so stick with forks and knives at more formal establishments. Don’t cut spaghetti; instead, twirl it around your fork, and never ask for parmesan cheese to sprinkle on seafood dishes. Both are considered culinary faux pas.

Embrace Slow Dining

In Italy, meals are viewed as much more than just a time to eat food; they’re social events that should be savored. When you sit down at the table, try to relax, enjoy the food, and engage in conversation with your dining companions. Not only will this lead to a more pleasant overall experience, you’ll feel more satisfied when you take the time to eat mindfully.

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]]> Italian Foods You Won’t Find in Italy https://travelerdreams.com/italian-foods-you-wont-find-in-italy/ Mon, 02 Oct 2023 20:18:00 +0000 https://travelerdreams.com/?p=25772 There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in […]

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]]> There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in other countries are about as Italian as Pizza Hut, which is to say, not at all. If you’re planning a visit to Italy and looking forward to enjoying authentic Italian cuisine, here are some dishes you shouldn’t expect to find. 

Chicken Alfredo

Chicken Alfredo is a classic dish featuring fettuccine noodles and pan-fried chicken in a creamy sauce, but you’ll be hard-pressed to find it in il bel paese. Fettuccine Alfredo is quite rare outside of Rome, where it’s traditionally made with only butter and parmesan. Genuine Alfredo sauce should never contain cream, and Italians wouldn’t dream of serving it alongside any kind of chicken. If you find yourself with a hankering for an indulgent pasta dish, you’re better off going with a nice carbonara.

Pepperoni Pizza

The phrase is “American as apple pie,” but perhaps “American as pepperoni pizza,” would actually be more accurate. If you ask for pepperoni pizza in Italy, prepare to receive your pie peppered with pieces of bell pepper. Italian pizza is generally much less heavy on toppings than American pizza, though pepperoni-loving travelers may enjoy their pizza alla diavola, a type of spicy salami, as a similar alternative.

Spaghetti and Meatballs

While spaghetti is undoubtedly Italian, the concept of pairing it with meatballs isn’t. In most of Italy, meatballs, or, polpette, are traditionally enjoyed as a standalone dish. You may come across the two together in certain southern regions, but even then, it will typically be in family-style restaurants as a communal dish rather than an individual portion. The meatballs also tend to be smaller than most American versions.

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]]> The Best Destinations for Vegetarian-Friendly Travel https://travelerdreams.com/the-best-destinations-for-vegetarian-friendly-travel/ Mon, 25 Sep 2023 14:50:00 +0000 https://travelerdreams.com/?p=23467 One of the best ways to experience a country’s culture is through its cuisine, but what about when that cuisine is heavy on an ingredient that you aren’t able to eat? Whether it be for health reasons, environmental concerns, or simply out of preference, vegetarian diets are more popular than ever, but it can still […]

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]]> One of the best ways to experience a country’s culture is through its cuisine, but what about when that cuisine is heavy on an ingredient that you aren’t able to eat? Whether it be for health reasons, environmental concerns, or simply out of preference, vegetarian diets are more popular than ever, but it can still be a challenge to find satisfying food options while traveling. Fortunately, in some countries, vegetarianism is not only common, but an essential part of the local culture, meaning meat-free dishes are more the rule than the exception. Read on to learn more about some of the best destinations for vegetarian travelers.

India

An estimated 40% of the Indian population practices vegetarianism due to cultural and religious beliefs, so vegetarian options are very easy to find. Indian cuisine is highly flavorful and usually prepared with fresh ingredients, but it can be on the spicy side for those who aren’t used to it. Some of our favorite vegetarian dishes include chana masala, paneer tikka, and samosas. 

Thailand

Thailand has a vibrant food scene with a lot of vegetarian options. Many dishes feature tofu or tempeh as a protein source, and rice and vegetables are considered a standard part of every meal. One thing to note, however, is that fish sauce is frequently used to add flavor to soups and sauces, so be sure to ask if you’re not sure that a dish is fish-free. Tofu pad Thai and papaya salad are usually safe bets.

Italy

While certain Italian foods are quite heavy on meat, there are plenty of vegetarian dishes available as well. Italian cuisine utilizes fresh, local ingredients, which often include vegetables, herbs, and cheeses. Pizza and pasta are staples, and meat-free versions are usually quite easy to find. Other common vegetarian dishes include caprese salad, eggplant parmesan, and bruschetta.

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]]> Where to Find the Best Gelato in Rome https://travelerdreams.com/where-to-find-the-best-gelato-in-rome/ Fri, 08 Sep 2023 18:58:00 +0000 https://travelerdreams.com/?p=24106 As one of the oldest cities in the world, Rome has a rich and fascinating history that can still be seen throughout its many museums and iconic landmarks. The Italian capital is also a hub of art, fashion, and, perhaps most notably—food. Along with traditional Roman dishes like spaghetti carbonara, visitors would be remiss not […]

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]]> As one of the oldest cities in the world, Rome has a rich and fascinating history that can still be seen throughout its many museums and iconic landmarks. The Italian capital is also a hub of art, fashion, and, perhaps most notably—food. Along with traditional Roman dishes like spaghetti carbonara, visitors would be remiss not to indulge in a scoop of Italian ice cream for dessert. Known locally as ‘gelato,’ Italian ice cream differs from its American counterpart in that it contains more sugar and less fat. It’s a delicious and refreshing treat that makes for a perfect end to a day spent strolling through the city’s cobblestone streets. Keep reading for our recommendations for the best gelato in Rome.

Fassi

Palazzo del Freddo Fassi is a historic Roman gem that has been delighting locals and tourists with its artisanal gelato since 1880. As a small family-owned business, they’ve perfected the art of gelato-making over the generations and continue to offer a wide range of flavors crafted from high-quality ingredients. 

Venchi

In the heart of Rome, just a few minutes walk from the Trevi Fountain is Venchi, a legendary gelato shop with a history dating back to 1878. Along with ice cream, the shop also specializes in handcrafted chocolate candies and beverages. All Venchi products are made with natural ingredients using traditional methods, and, in recent years, a number of vegan options have been added to the menu.

Giolitti

Since 1900, Giolitti has been making artisanal gelato, Italian pastries, and mouthwatering hot chocolate using fresh, local ingredients. A visit to this shop, not far from the Pantheon, feels like a trip back in time thanks to its classic decor and elegantly-dressed servers.

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]]> Fast Food Lovers: What to Order at McDonald’s Around the World https://travelerdreams.com/fast-food-lovers-what-to-order-at-mcdonalds-around-the-world/ Mon, 28 Aug 2023 12:51:00 +0000 https://travelerdreams.com/?p=25209 One of the main reasons why chain restaurants like McDonald’s have such massive appeal is that their products are consistent at all of their locations; the Big Mac you’d get in a small midwestern town is the same Big Mac you’d get in Times Square, New York City. Outside of the United States, however, is […]

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]]> One of the main reasons why chain restaurants like McDonald’s have such massive appeal is that their products are consistent at all of their locations; the Big Mac you’d get in a small midwestern town is the same Big Mac you’d get in Times Square, New York City. Outside of the United States, however, is another story, and exactly what McDonald’s offers can vary significantly by country. If you’re a fast food lover planning a trip abroad, read on to learn more about some of the unique offerings available at McDonald’s locations around the world. 

Japan

The Japanese take their McDonald’s seriously with the second greatest number of franchise locations after the United States. Menus include a unique fusion of fast food staples, such as Big Macs and Chicken McNuggets, along with traditional Japanese flavors. Think Teriyaki burgers, Shrimp Ebi Filet-O, and edamame as a side dish.

India

About 25% of India’s population of 1.4 billion is estimated to be vegetarian, and this preference is reflected in McDonald’s menus. In fact, McDonald’s in India don’t serve any beef at all, instead offering chicken, fish, and plant-based options created to cater to local palates. For example, the Dosa Masala Burger, a turmeric-spiced mashed potato patty made with fresh peas and topped with  a spicy chutney mayo.

Italy

Italy is renowned for its culinary heritage for a reason, and the country’s McDonald’s are no exception. The majority of offerings are made with authentic Italian ingredients, which tend to be better quality than their American counterparts. Menus also feature several Italian-inspired options, such as the ham and cheese McToast, mozzarella and tomato calzones, and even bite-sized blocks of parmesan cheese.

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]]> Underrated Pasta Dishes for Travelers to Try in Italy https://travelerdreams.com/underrated-pasta-dishes-for-travelers-to-try-in-italy/ Wed, 02 Aug 2023 12:30:00 +0000 https://travelerdreams.com/?p=24819 In Italy, pasta is more than just a meal—it’s a way of life, where attention to detail and time-honored tradition are considered key ingredients. Sure, you can certainly play it safe and stick with spaghetti in marinara sauce, but the country’s rich culinary culture has led to the creation of many unique, regional pasta dishes […]

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]]> In Italy, pasta is more than just a meal—it’s a way of life, where attention to detail and time-honored tradition are considered key ingredients. Sure, you can certainly play it safe and stick with spaghetti in marinara sauce, but the country’s rich culinary culture has led to the creation of many unique, regional pasta dishes that tourists would be remiss not to try. If you’re planning a trip to Italy, read on to learn more about some of the most underrated pasta dishes in Bel Paese.

Pizzoccheri della Valtellina

Pizzoccheri is a flat ribbon pasta made from a mixture of wheat and buckwheat with roots in the northern Italian region of Lombardy. Not for the faint of heart, it’s traditionally prepared with copious amounts of butter and served with cabbage, potato, and two types of local cheese. The result is a rich, nutty pasta dish that comfort food enthusiasts are sure to enjoy. 

Orecchiette Con Cime Di Rapa

Orecchiette translates to “little ears,” and in their birthplace of Puglia, these little ears are traditionally served with broccoli rabe, garlic, chili, and sometimes anchovies. Unlike many Italian pastas, orecchiette contains no egg, making this dish a great choice for vegans if ordered without anchovies.

Cjarsòns

Like ravioli, with a sweet twist. Cjarsòns are a stuffed pasta from the northern region of Friuli-Venezia Giulia on the Austrian border. They’re traditionally made with a potato-based dough and filled with a spiced ricotta, onions, and dried fruit. The combination of sweet and savory ingredients speak to the region’s diverse blend of culinary influences and make for a unique and highly delicious meal.

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]]> Pizza Places You Shouldn’t Miss in Rome https://travelerdreams.com/pizza-places-you-shouldnt-miss-in-rome/ Sat, 26 Nov 2022 08:16:00 +0000 https://travelerdreams.com/?p=21282 The jury’s still out on which city can claim the best pizza in the world, but we’d argue that Rome is a top contender. Pizza is an Italian dish, and although its birthplace is believed to be Naples, Rome has no shortage of pizzerias that could give even the best Neapolitan pizza shops a run […]

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]]> The jury’s still out on which city can claim the best pizza in the world, but we’d argue that Rome is a top contender. Pizza is an Italian dish, and although its birthplace is believed to be Naples, Rome has no shortage of pizzerias that could give even the best Neapolitan pizza shops a run for their money. Whether it’s competition, pride, or respect for tradition that motivates these restaurants to make pizza so well, we’re not entirely sure, but we do know that they’re definitely worth a visit for anyone who finds themselves in The Eternal City.

Trieste Pizza

Trieste is a family-owned pizza restaurant with several locations all around Italy, best known for the miniature pizzas, or pizzette, that they’ve been making since the 1950s. Head to their branch on Via Urbana in Rome to enjoy pizzas made with organic dough, fresh vegetables, and local cheeses.

La Boccaccia

Sometimes it’s the little hole-in-the-wall places that make the best food, and La Boccaccia is a testament to that. This pizzeria on Via di Santa Dorotea sells pizza by the slice, though exactly what constitutes a slice is up to you, as they charge by weight. Their pizzas are all made with local, fresh ingredients in classic and innovative combinations such as pumpkin gorgonzola.

Sbanco

Sbanco on Via Siria offers a more inclusive dining experience with appetizers and craft beer to enjoy alongside their pizza in a modern, industrial-style space. They use simple ingredients to create both classic and creative pies on light and fluffy crusts wood-fired to perfection.

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]]> Italian Desserts to Try that Aren’t Gelato https://travelerdreams.com/italian-desserts-to-try-that-arent-gelato/ Fri, 18 Nov 2022 12:27:00 +0000 https://travelerdreams.com/?p=19385 When most people head to Italy, the foods they can’t wait to try usually consist of pizza, pasta, and Italian ice cream. Referred to locally as gelato, Italian ice cream is lower in fat than regular ice cream, though it also has almost twice the sugar. As much as we love this classic treat, Italian […]

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]]> When most people head to Italy, the foods they can’t wait to try usually consist of pizza, pasta, and Italian ice cream. Referred to locally as gelato, Italian ice cream is lower in fat than regular ice cream, though it also has almost twice the sugar. As much as we love this classic treat, Italian cuisine is full of pastries and desserts that are equally, if not even more delicious. Whether you’re in search of a bite to enjoy alongside a cup of coffee or looking to seriously indulge after a meal, you can’t go wrong with any of these Italian desserts.

Cannoli

While you can find cannoli at certain Italian bakeries around the U.S., there’s nothing quite like an original straight from Bel Paese. Cannoli (the Italian suffix ‘i’ is already plural, so ‘cannolis’ is not a real word) consists of a tube of fried dough filled with sweetened ricotta cream. The ends are usually dipped in chopped pistachios or chocolate chips. 

Sfogliatelle

Sometimes referred to by Italian-Americans as lobster tails, sfogliatelle literally means “small, thin leaves.” The pastry is made using layers of pastry and is typically filled with ricotta cream and orange peel. They can be found in many parts of the country but are most popular in Naples.

Zeppole

Like most global cuisines, Italians have their own version of a dessert made with fried dough. Zeppole are often Italian donuts, and like donuts, they’re typically filled with custard cream or jelly, though sweet ricotta-filled zeppoles can also be found in some places. 

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]]> Where to Get the Best Pasta in Florence https://travelerdreams.com/where-to-get-the-best-pasta-in-florence/ Fri, 23 Sep 2022 10:18:00 +0000 https://travelerdreams.com/?p=20273 While Italy is known for many things—its history, its art, and its fashion to name a few—food may be the most notorious and widely-enjoyed element of Italian culture of all. The birthplace of pizza, spaghetti, and cannoli, carbohydrates are central to much of the country’s cuisine. Florence is one of our favorite cities in Italy, […]

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]]> While Italy is known for many things—its history, its art, and its fashion to name a few—food may be the most notorious and widely-enjoyed element of Italian culture of all. The birthplace of pizza, spaghetti, and cannoli, carbohydrates are central to much of the country’s cuisine. Florence is one of our favorite cities in Italy, and it’s home to some pasta restaurants that we’d argue are worth booking a flight for. Whether you prefer arrabbiata or aglio olio on yours, here are the ones we love most in Firenze.

Angiolino

Florence is the capital of the Tuscany region and this restaurant specializes in Tuscan food, so what better place to visit for some authentic Tuscan pasta dishes? Their most popular pasta is served with a wild boar ragu.

Osteria del Proconsolo

Over 50 years in the pasta business is sure to teach you something, and this restaurant is proof of that. They opened their doors in 1969 and have been serving locals and tourists with authentic Italian pasta ever since. We love the tagliatelle, but you really can’t go wrong with anything in this place.

Tamero Pasta Bar

One of the best places in Florence for both pizza and pasta, Tamero is a don’t-miss for anyone who visits the city. They have all of the classic dishes you know and love and the dining room is decorated in a fun, industrial style.

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]]> ersion="1.0" encoding="UTF-8"?> italian food Archives - Traveler Dreams Traveler Dreams Thu, 16 Nov 2023 15:46:59 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://travelerdreams.com/wp-content/uploads/2022/02/cropped-favicon-32x32.png italian food Archives - Traveler Dreams 32 32 Trastevere, The Most Authentic, Delicious Food In Rome, Italy https://travelerdreams.com/trastevere-the-most-authentic-delicious-food-in-rome-italy/ Sat, 18 Nov 2023 12:43:00 +0000 https://travelerdreams.com/?p=26414 Trastevere, Rome’s oldest neighborhood, is where authenticity and delicious food intersect. Away from the bustling tourist areas, Trastevere remains hotel-free, providing an unfiltered Roman experience. Stroll along cobblestone streets, immerse yourself in historic ambiance, and discover local eateries untouched by the tourist rush. In Trastevere, a pro tip for ensuring authenticity is to note the […]

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]]> Trastevere, Rome’s oldest neighborhood, is where authenticity and delicious food intersect. Away from the bustling tourist areas, Trastevere remains hotel-free, providing an unfiltered Roman experience.

Stroll along cobblestone streets, immerse yourself in historic ambiance, and discover local eateries untouched by the tourist rush. In Trastevere, a pro tip for ensuring authenticity is to note the duration of your meal service. The longer your food takes to arrive from the kitchen, the better the indication of its authenticity—a testament to the locals savoring their time and crafting each dish with care. While in other countries the wait time for you meal plays a huge role in the service, it is a known fact that the longer your food takes, the better it’s guaranteed to be.

If you want to experience eating and staying in Rome like a local, book an airbnb. There are no hotels in the neighborhood, but you can find a few quaint airbnbs. The homes are as authentic as the meals themselves.

To give you some options ahead of time, savor the offerings at Da Enzo al 29, a trattoria renowned for its Roman classics and inviting ambiance. We also suggest, indulging in traditional flavors at Trattoria Da Lucia.

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]]> All You Need to Know About Dining Culture in Italy https://travelerdreams.com/all-you-need-to-know-about-dining-culture-in-italy/ Wed, 08 Nov 2023 08:29:00 +0000 https://travelerdreams.com/?p=26336 If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian […]

The post All You Need to Know About Dining Culture in Italy appeared first on Traveler Dreams.

]]> If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian tradition also dictates plenty around when and how certain foods should be consumed. Read on to learn more about some unspoken food rules to be aware of on your next trip to Italy.

Respect the Meal Structure

Italians take a structured approach to all of their meals, with lunch, rather than dinner, typically enjoyed as the main meal of the day. Dinner tends to consist of lighter fare and is not eaten until 8:00 or 9:00, while breakfast is usually also quite simple, such as coffee and a pastry. Pro tip: Don’t order your coffee with milk after 11 a.m.

Use Cutlery Properly

Manners matter when dining in Italy, so take some time before you arrive to brush up on local customs. For example, It’s fine to eat pizza with your hands when dining at takeaway shops, but at some restaurants, it may be seen as rude, so stick with forks and knives at more formal establishments. Don’t cut spaghetti; instead, twirl it around your fork, and never ask for parmesan cheese to sprinkle on seafood dishes. Both are considered culinary faux pas.

Embrace Slow Dining

In Italy, meals are viewed as much more than just a time to eat food; they’re social events that should be savored. When you sit down at the table, try to relax, enjoy the food, and engage in conversation with your dining companions. Not only will this lead to a more pleasant overall experience, you’ll feel more satisfied when you take the time to eat mindfully.

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]]> Italian Foods You Won’t Find in Italy https://travelerdreams.com/italian-foods-you-wont-find-in-italy/ Mon, 02 Oct 2023 20:18:00 +0000 https://travelerdreams.com/?p=25772 There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in […]

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]]> There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in other countries are about as Italian as Pizza Hut, which is to say, not at all. If you’re planning a visit to Italy and looking forward to enjoying authentic Italian cuisine, here are some dishes you shouldn’t expect to find. 

Chicken Alfredo

Chicken Alfredo is a classic dish featuring fettuccine noodles and pan-fried chicken in a creamy sauce, but you’ll be hard-pressed to find it in il bel paese. Fettuccine Alfredo is quite rare outside of Rome, where it’s traditionally made with only butter and parmesan. Genuine Alfredo sauce should never contain cream, and Italians wouldn’t dream of serving it alongside any kind of chicken. If you find yourself with a hankering for an indulgent pasta dish, you’re better off going with a nice carbonara.

Pepperoni Pizza

The phrase is “American as apple pie,” but perhaps “American as pepperoni pizza,” would actually be more accurate. If you ask for pepperoni pizza in Italy, prepare to receive your pie peppered with pieces of bell pepper. Italian pizza is generally much less heavy on toppings than American pizza, though pepperoni-loving travelers may enjoy their pizza alla diavola, a type of spicy salami, as a similar alternative.

Spaghetti and Meatballs

While spaghetti is undoubtedly Italian, the concept of pairing it with meatballs isn’t. In most of Italy, meatballs, or, polpette, are traditionally enjoyed as a standalone dish. You may come across the two together in certain southern regions, but even then, it will typically be in family-style restaurants as a communal dish rather than an individual portion. The meatballs also tend to be smaller than most American versions.

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]]> The Best Destinations for Vegetarian-Friendly Travel https://travelerdreams.com/the-best-destinations-for-vegetarian-friendly-travel/ Mon, 25 Sep 2023 14:50:00 +0000 https://travelerdreams.com/?p=23467 One of the best ways to experience a country’s culture is through its cuisine, but what about when that cuisine is heavy on an ingredient that you aren’t able to eat? Whether it be for health reasons, environmental concerns, or simply out of preference, vegetarian diets are more popular than ever, but it can still […]

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]]> One of the best ways to experience a country’s culture is through its cuisine, but what about when that cuisine is heavy on an ingredient that you aren’t able to eat? Whether it be for health reasons, environmental concerns, or simply out of preference, vegetarian diets are more popular than ever, but it can still be a challenge to find satisfying food options while traveling. Fortunately, in some countries, vegetarianism is not only common, but an essential part of the local culture, meaning meat-free dishes are more the rule than the exception. Read on to learn more about some of the best destinations for vegetarian travelers.

India

An estimated 40% of the Indian population practices vegetarianism due to cultural and religious beliefs, so vegetarian options are very easy to find. Indian cuisine is highly flavorful and usually prepared with fresh ingredients, but it can be on the spicy side for those who aren’t used to it. Some of our favorite vegetarian dishes include chana masala, paneer tikka, and samosas. 

Thailand

Thailand has a vibrant food scene with a lot of vegetarian options. Many dishes feature tofu or tempeh as a protein source, and rice and vegetables are considered a standard part of every meal. One thing to note, however, is that fish sauce is frequently used to add flavor to soups and sauces, so be sure to ask if you’re not sure that a dish is fish-free. Tofu pad Thai and papaya salad are usually safe bets.

Italy

While certain Italian foods are quite heavy on meat, there are plenty of vegetarian dishes available as well. Italian cuisine utilizes fresh, local ingredients, which often include vegetables, herbs, and cheeses. Pizza and pasta are staples, and meat-free versions are usually quite easy to find. Other common vegetarian dishes include caprese salad, eggplant parmesan, and bruschetta.

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]]> Where to Find the Best Gelato in Rome https://travelerdreams.com/where-to-find-the-best-gelato-in-rome/ Fri, 08 Sep 2023 18:58:00 +0000 https://travelerdreams.com/?p=24106 As one of the oldest cities in the world, Rome has a rich and fascinating history that can still be seen throughout its many museums and iconic landmarks. The Italian capital is also a hub of art, fashion, and, perhaps most notably—food. Along with traditional Roman dishes like spaghetti carbonara, visitors would be remiss not […]

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]]> As one of the oldest cities in the world, Rome has a rich and fascinating history that can still be seen throughout its many museums and iconic landmarks. The Italian capital is also a hub of art, fashion, and, perhaps most notably—food. Along with traditional Roman dishes like spaghetti carbonara, visitors would be remiss not to indulge in a scoop of Italian ice cream for dessert. Known locally as ‘gelato,’ Italian ice cream differs from its American counterpart in that it contains more sugar and less fat. It’s a delicious and refreshing treat that makes for a perfect end to a day spent strolling through the city’s cobblestone streets. Keep reading for our recommendations for the best gelato in Rome.

Fassi

Palazzo del Freddo Fassi is a historic Roman gem that has been delighting locals and tourists with its artisanal gelato since 1880. As a small family-owned business, they’ve perfected the art of gelato-making over the generations and continue to offer a wide range of flavors crafted from high-quality ingredients. 

Venchi

In the heart of Rome, just a few minutes walk from the Trevi Fountain is Venchi, a legendary gelato shop with a history dating back to 1878. Along with ice cream, the shop also specializes in handcrafted chocolate candies and beverages. All Venchi products are made with natural ingredients using traditional methods, and, in recent years, a number of vegan options have been added to the menu.

Giolitti

Since 1900, Giolitti has been making artisanal gelato, Italian pastries, and mouthwatering hot chocolate using fresh, local ingredients. A visit to this shop, not far from the Pantheon, feels like a trip back in time thanks to its classic decor and elegantly-dressed servers.

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]]> Fast Food Lovers: What to Order at McDonald’s Around the World https://travelerdreams.com/fast-food-lovers-what-to-order-at-mcdonalds-around-the-world/ Mon, 28 Aug 2023 12:51:00 +0000 https://travelerdreams.com/?p=25209 One of the main reasons why chain restaurants like McDonald’s have such massive appeal is that their products are consistent at all of their locations; the Big Mac you’d get in a small midwestern town is the same Big Mac you’d get in Times Square, New York City. Outside of the United States, however, is […]

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]]> One of the main reasons why chain restaurants like McDonald’s have such massive appeal is that their products are consistent at all of their locations; the Big Mac you’d get in a small midwestern town is the same Big Mac you’d get in Times Square, New York City. Outside of the United States, however, is another story, and exactly what McDonald’s offers can vary significantly by country. If you’re a fast food lover planning a trip abroad, read on to learn more about some of the unique offerings available at McDonald’s locations around the world. 

Japan

The Japanese take their McDonald’s seriously with the second greatest number of franchise locations after the United States. Menus include a unique fusion of fast food staples, such as Big Macs and Chicken McNuggets, along with traditional Japanese flavors. Think Teriyaki burgers, Shrimp Ebi Filet-O, and edamame as a side dish.

India

About 25% of India’s population of 1.4 billion is estimated to be vegetarian, and this preference is reflected in McDonald’s menus. In fact, McDonald’s in India don’t serve any beef at all, instead offering chicken, fish, and plant-based options created to cater to local palates. For example, the Dosa Masala Burger, a turmeric-spiced mashed potato patty made with fresh peas and topped with  a spicy chutney mayo.

Italy

Italy is renowned for its culinary heritage for a reason, and the country’s McDonald’s are no exception. The majority of offerings are made with authentic Italian ingredients, which tend to be better quality than their American counterparts. Menus also feature several Italian-inspired options, such as the ham and cheese McToast, mozzarella and tomato calzones, and even bite-sized blocks of parmesan cheese.

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]]> Underrated Pasta Dishes for Travelers to Try in Italy https://travelerdreams.com/underrated-pasta-dishes-for-travelers-to-try-in-italy/ Wed, 02 Aug 2023 12:30:00 +0000 https://travelerdreams.com/?p=24819 In Italy, pasta is more than just a meal—it’s a way of life, where attention to detail and time-honored tradition are considered key ingredients. Sure, you can certainly play it safe and stick with spaghetti in marinara sauce, but the country’s rich culinary culture has led to the creation of many unique, regional pasta dishes […]

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]]> In Italy, pasta is more than just a meal—it’s a way of life, where attention to detail and time-honored tradition are considered key ingredients. Sure, you can certainly play it safe and stick with spaghetti in marinara sauce, but the country’s rich culinary culture has led to the creation of many unique, regional pasta dishes that tourists would be remiss not to try. If you’re planning a trip to Italy, read on to learn more about some of the most underrated pasta dishes in Bel Paese.

Pizzoccheri della Valtellina

Pizzoccheri is a flat ribbon pasta made from a mixture of wheat and buckwheat with roots in the northern Italian region of Lombardy. Not for the faint of heart, it’s traditionally prepared with copious amounts of butter and served with cabbage, potato, and two types of local cheese. The result is a rich, nutty pasta dish that comfort food enthusiasts are sure to enjoy. 

Orecchiette Con Cime Di Rapa

Orecchiette translates to “little ears,” and in their birthplace of Puglia, these little ears are traditionally served with broccoli rabe, garlic, chili, and sometimes anchovies. Unlike many Italian pastas, orecchiette contains no egg, making this dish a great choice for vegans if ordered without anchovies.

Cjarsòns

Like ravioli, with a sweet twist. Cjarsòns are a stuffed pasta from the northern region of Friuli-Venezia Giulia on the Austrian border. They’re traditionally made with a potato-based dough and filled with a spiced ricotta, onions, and dried fruit. The combination of sweet and savory ingredients speak to the region’s diverse blend of culinary influences and make for a unique and highly delicious meal.

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]]> Pizza Places You Shouldn’t Miss in Rome https://travelerdreams.com/pizza-places-you-shouldnt-miss-in-rome/ Sat, 26 Nov 2022 08:16:00 +0000 https://travelerdreams.com/?p=21282 The jury’s still out on which city can claim the best pizza in the world, but we’d argue that Rome is a top contender. Pizza is an Italian dish, and although its birthplace is believed to be Naples, Rome has no shortage of pizzerias that could give even the best Neapolitan pizza shops a run […]

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]]> The jury’s still out on which city can claim the best pizza in the world, but we’d argue that Rome is a top contender. Pizza is an Italian dish, and although its birthplace is believed to be Naples, Rome has no shortage of pizzerias that could give even the best Neapolitan pizza shops a run for their money. Whether it’s competition, pride, or respect for tradition that motivates these restaurants to make pizza so well, we’re not entirely sure, but we do know that they’re definitely worth a visit for anyone who finds themselves in The Eternal City.

Trieste Pizza

Trieste is a family-owned pizza restaurant with several locations all around Italy, best known for the miniature pizzas, or pizzette, that they’ve been making since the 1950s. Head to their branch on Via Urbana in Rome to enjoy pizzas made with organic dough, fresh vegetables, and local cheeses.

La Boccaccia

Sometimes it’s the little hole-in-the-wall places that make the best food, and La Boccaccia is a testament to that. This pizzeria on Via di Santa Dorotea sells pizza by the slice, though exactly what constitutes a slice is up to you, as they charge by weight. Their pizzas are all made with local, fresh ingredients in classic and innovative combinations such as pumpkin gorgonzola.

Sbanco

Sbanco on Via Siria offers a more inclusive dining experience with appetizers and craft beer to enjoy alongside their pizza in a modern, industrial-style space. They use simple ingredients to create both classic and creative pies on light and fluffy crusts wood-fired to perfection.

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]]> Italian Desserts to Try that Aren’t Gelato https://travelerdreams.com/italian-desserts-to-try-that-arent-gelato/ Fri, 18 Nov 2022 12:27:00 +0000 https://travelerdreams.com/?p=19385 When most people head to Italy, the foods they can’t wait to try usually consist of pizza, pasta, and Italian ice cream. Referred to locally as gelato, Italian ice cream is lower in fat than regular ice cream, though it also has almost twice the sugar. As much as we love this classic treat, Italian […]

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]]> When most people head to Italy, the foods they can’t wait to try usually consist of pizza, pasta, and Italian ice cream. Referred to locally as gelato, Italian ice cream is lower in fat than regular ice cream, though it also has almost twice the sugar. As much as we love this classic treat, Italian cuisine is full of pastries and desserts that are equally, if not even more delicious. Whether you’re in search of a bite to enjoy alongside a cup of coffee or looking to seriously indulge after a meal, you can’t go wrong with any of these Italian desserts.

Cannoli

While you can find cannoli at certain Italian bakeries around the U.S., there’s nothing quite like an original straight from Bel Paese. Cannoli (the Italian suffix ‘i’ is already plural, so ‘cannolis’ is not a real word) consists of a tube of fried dough filled with sweetened ricotta cream. The ends are usually dipped in chopped pistachios or chocolate chips. 

Sfogliatelle

Sometimes referred to by Italian-Americans as lobster tails, sfogliatelle literally means “small, thin leaves.” The pastry is made using layers of pastry and is typically filled with ricotta cream and orange peel. They can be found in many parts of the country but are most popular in Naples.

Zeppole

Like most global cuisines, Italians have their own version of a dessert made with fried dough. Zeppole are often Italian donuts, and like donuts, they’re typically filled with custard cream or jelly, though sweet ricotta-filled zeppoles can also be found in some places. 

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]]> Where to Get the Best Pasta in Florence https://travelerdreams.com/where-to-get-the-best-pasta-in-florence/ Fri, 23 Sep 2022 10:18:00 +0000 https://travelerdreams.com/?p=20273 While Italy is known for many things—its history, its art, and its fashion to name a few—food may be the most notorious and widely-enjoyed element of Italian culture of all. The birthplace of pizza, spaghetti, and cannoli, carbohydrates are central to much of the country’s cuisine. Florence is one of our favorite cities in Italy, […]

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]]> While Italy is known for many things—its history, its art, and its fashion to name a few—food may be the most notorious and widely-enjoyed element of Italian culture of all. The birthplace of pizza, spaghetti, and cannoli, carbohydrates are central to much of the country’s cuisine. Florence is one of our favorite cities in Italy, and it’s home to some pasta restaurants that we’d argue are worth booking a flight for. Whether you prefer arrabbiata or aglio olio on yours, here are the ones we love most in Firenze.

Angiolino

Florence is the capital of the Tuscany region and this restaurant specializes in Tuscan food, so what better place to visit for some authentic Tuscan pasta dishes? Their most popular pasta is served with a wild boar ragu.

Osteria del Proconsolo

Over 50 years in the pasta business is sure to teach you something, and this restaurant is proof of that. They opened their doors in 1969 and have been serving locals and tourists with authentic Italian pasta ever since. We love the tagliatelle, but you really can’t go wrong with anything in this place.

Tamero Pasta Bar

One of the best places in Florence for both pizza and pasta, Tamero is a don’t-miss for anyone who visits the city. They have all of the classic dishes you know and love and the dining room is decorated in a fun, industrial style.

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