Bologna is considered the culinary capital of Italy, and sometimes even the entire world. There are so many things to love about this city’s rich, unique culture, but the food might just be the best part. Here are some of the tastiest treats to try in Bologna.
Tagliatelle al Ragu
Bologna is the hometown of the original favorite spaghetti bolognese. However, the dish goes by a much fancier name in Bologna – tagliatelle al ragu.
Tortellini
These decadent stuffed pastas are filled with a dreamy cheese or meat filling and often served in a bowl of warm broth. Tortellini in brodo (in broth) is the best way to bring out the incredible flavors of this pasta.
Mortadella
The most perfect addition to any Italian picnic basket, mortadella is a unique type of ham with a rich garlicky flavor. Crushed black pepper adds a delicious depth to this lunch meat.
Green Lasagna
The world’s favorite pasta dish is made even more special by adding pieces of fresh spinach dish to the lasagna itself. Green lasagna is a must-try when traveling to Bologna. The dish is traditionally layered with bolognese sauce (or Ragu)