food travel Archives - Traveler Dreams Traveler Dreams Thu, 18 Jan 2024 13:57:16 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://travelerdreams.com/wp-content/uploads/2022/02/cropped-favicon-32x32.png food travel Archives - Traveler Dreams 32 32 Must-Try Foods for Travelers in Belgium https://travelerdreams.com/must-try-foods-for-travelers-in-belgium/ Fri, 19 Jan 2024 16:57:00 +0000 https://travelerdreams.com/?p=27012 Belgium isn’t exactly known as a top destination when it comes to foodie travel. While many of its neighbors, especially France, are widely considered to have some of the best cuisine in the world, the average traveler’s knowledge of Belgian food is likely to be limited to waffles and fries. True, Belgians may not place […]

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Belgium isn’t exactly known as a top destination when it comes to foodie travel. While many of its neighbors, especially France, are widely considered to have some of the best cuisine in the world, the average traveler’s knowledge of Belgian food is likely to be limited to waffles and fries. True, Belgians may not place quite the same value on culinary innovation and haute cuisine, but that doesn’t mean that they don’t have a fair share of delicious dishes of their own. Here are a few especially worth trying.

Waterzooi

The weather in Belgium can get pretty cold, and one of our favorite ways to warm up is with a hot bowl of Waterzooi. Hailing from the northern region of Flanders, Waterzooi is a stew made with chicken or fish in a thickened vegetable broth. Butter and egg yolks give the dish a creamy, velvety texture, while veggies and aromatic herbs provide contrast and flavor.

Stoemp

Potatoes are a staple in Belgian cuisine, and while pommes frites tend to take center stage, those looking to experience a different take on this versatile vegetable should be sure to try stoemp. Pronounced “stump,” stoemp is a rural Belgian side dish essentially consisting of mashed potatoes combined with other root vegetables, some bacon, and herbs. It’s easy to find and typically served with blood sausage and fried eggs.

Speculoos

By no means are we suggesting skipping the iconic Belgian waffle, but if you’ve had your fill and are looking to indulge in some other regional treats, we highly suggest seeking out some Speculoos. Developed in the 20th century as a local alternative to a more expensive Dutch cookie, the Belgian version is traditionally made with butter, brown sugar, and warm spices like cinnamon. Biscoff is the most well-known brand, but if you’re visiting Brussels, check out Maison Dandoy for a taste of their original family recipe.

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Starbucks Drinks to Try Around the World https://travelerdreams.com/starbucks-drinks-to-try-around-the-world/ Sun, 10 Dec 2023 16:23:00 +0000 https://travelerdreams.com/?p=26702 Oh, Starbucks. For macchiatos, cappuccinos, Frappuccinos, and more, the coffee giant is our go-to whenever we’re in need of a pick-me-up. It’s well-known that the Starbucks flagship store is located in Seattle, but over the last 50 years, the chain has opened more than 35,000 stores in 80 countries around the world. While most drinks […]

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Oh, Starbucks. For macchiatos, cappuccinos, Frappuccinos, and more, the coffee giant is our go-to whenever we’re in need of a pick-me-up. It’s well-known that the Starbucks flagship store is located in Seattle, but over the last 50 years, the chain has opened more than 35,000 stores in 80 countries around the world. While most drinks are consistent among all Starbucks locations, some countries offer locally-inspired beverages not available anywhere else. Here are a few to look out for the next time you find yourself at a Starbucks abroad.

Melty White Pistachio Frappuccino

Nutty pistachio and rich white chocolate are a match made in heaven in this seasonal drink available at Starbucks in Japan. The milk-based blended beverage is served over a drizzle of white chocolate sauce with a special white chocolate mascarpone whipped cream on top, then sprinkled with crushed pistachio cookies for garnish. An espresso-based latte version of the drink is available as well.

Churro Frappuccino

Americans may be familiar with this so-called “secret menu” beverage, but in Latin America, it’s an official member of the Starbucks lineup. Inspired by the popular Spanish treat, the Churro Frap is made with a blend of cinnamon and doce de leite, or caramelized milk, then topped with whipped cream and even more cinnamon.

Okayama Peach Apple Cold Brew 

If you’re traveling in Southeast Asia and fruity beverages are more your thing, you have to try this refreshing take on cold brew coffee. Available at Starbucks locations throughout Hong Kong, Singapore, and Vietnam, the drink features a lemonade-infused slow-steeped cold brew sweetened with a tangy peach apple syrup.

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Must-Try Dishes When Visiting The Canary Islands https://travelerdreams.com/must-try-dishes-when-visiting-the-canary-islands/ Tue, 14 Nov 2023 08:30:00 +0000 https://travelerdreams.com/?p=26394 An autonomous Spanish island off the coast of North Africa, the Canary Islands are adored for their golden beaches and calm waters. A lesser-known fact is that these charming islands are home to some scrumptious dishes. Here are the best dishes in the Canary Islands that will be sure to satisfy your cravings. Bienmesabe If […]

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An autonomous Spanish island off the coast of North Africa, the Canary Islands are adored for their golden beaches and calm waters. A lesser-known fact is that these charming islands are home to some scrumptious dishes. Here are the best dishes in the Canary Islands that will be sure to satisfy your cravings.

Bienmesabe

If you have a sweet tooth, then this delectable dessert is for you. A Bienmesabe consists of almonds, egg yolks, sugar, and lemon zest which are combined to create a custard-like mixture.

Ropa Vieja

This meaty meal is ideal for anyone with an enormous appetite to fill. Ropa Vieja, which literally means “old clothes”, is a stew of shredded beef, onions, peppers, and a tomato-based sauce.

Papas Arrugadas

Meaning “wrinkled potatoes”, this is a staple Canarian meal. This dish consists of over-boiled potatoes drizzled in a sauce called mojo, which consists of garlic, olive oil, vinegar, and hot peppers.

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All You Need to Know About Dining Culture in Italy https://travelerdreams.com/all-you-need-to-know-about-dining-culture-in-italy/ Wed, 08 Nov 2023 08:29:00 +0000 https://travelerdreams.com/?p=26336 If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian […]

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If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian tradition also dictates plenty around when and how certain foods should be consumed. Read on to learn more about some unspoken food rules to be aware of on your next trip to Italy.

Respect the Meal Structure

Italians take a structured approach to all of their meals, with lunch, rather than dinner, typically enjoyed as the main meal of the day. Dinner tends to consist of lighter fare and is not eaten until 8:00 or 9:00, while breakfast is usually also quite simple, such as coffee and a pastry. Pro tip: Don’t order your coffee with milk after 11 a.m.

Use Cutlery Properly

Manners matter when dining in Italy, so take some time before you arrive to brush up on local customs. For example, It’s fine to eat pizza with your hands when dining at takeaway shops, but at some restaurants, it may be seen as rude, so stick with forks and knives at more formal establishments. Don’t cut spaghetti; instead, twirl it around your fork, and never ask for parmesan cheese to sprinkle on seafood dishes. Both are considered culinary faux pas.

Embrace Slow Dining

In Italy, meals are viewed as much more than just a time to eat food; they’re social events that should be savored. When you sit down at the table, try to relax, enjoy the food, and engage in conversation with your dining companions. Not only will this lead to a more pleasant overall experience, you’ll feel more satisfied when you take the time to eat mindfully.

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Travel Tips for Picky Eaters https://travelerdreams.com/travel-tips-for-picky-eaters/ Tue, 03 Oct 2023 10:40:00 +0000 https://travelerdreams.com/?p=25771 For many people, the best part of traveling is getting to experience the cuisine of a location in an authentic way, tasting new dishes made with ingredients that they may not have access to at home. For others, however, leaving their culinary comforts is more scary than exciting, especially when the destination’s cuisine is vastly […]

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For many people, the best part of traveling is getting to experience the cuisine of a location in an authentic way, tasting new dishes made with ingredients that they may not have access to at home. For others, however, leaving their culinary comforts is more scary than exciting, especially when the destination’s cuisine is vastly different than anything they’re familiar with. If you love to travel but consider yourself to be a picky eater, read on for a few tips to help get you through.

Do Your Research

Before you arrive at your destination, take some time to research the local cuisine. Look for restaurants that offer a variety of dishes until you find ones with options that align with your taste preferences. You’re probably not the first person with a particular palate to visit the place, so utilize websites and travel forums to see if you can find recommendations from other travelers who share your tastes.

Seek Out Staples While Staying Flexible

While there’s certainly value in venturing out of your comfort zone, it’s also perfectly fine to seek out what’s familiar to you. You may not be able to find everything you like exactly as you like it, but there’s a decent chance you’ll be able to locate certain staples— just with a local twist. For example, pizza is available pretty much all over the world, though there may be small variations in the type of cheese used or how the sauce is prepared.

Learn Key Phrases

Learning a few phrases in the local language can go a long way in terms of making sure your dining experiences are enjoyable. Simple phrases like “not spicy,” “vegetarian,” or “allergic to…” will help you communicate your dietary preferences and restrictions effectively and make it easier for you to find satisfying meals.

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Italian Foods You Won’t Find in Italy https://travelerdreams.com/italian-foods-you-wont-find-in-italy/ Mon, 02 Oct 2023 20:18:00 +0000 https://travelerdreams.com/?p=25772 There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in […]

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There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in other countries are about as Italian as Pizza Hut, which is to say, not at all. If you’re planning a visit to Italy and looking forward to enjoying authentic Italian cuisine, here are some dishes you shouldn’t expect to find. 

Chicken Alfredo

Chicken Alfredo is a classic dish featuring fettuccine noodles and pan-fried chicken in a creamy sauce, but you’ll be hard-pressed to find it in il bel paese. Fettuccine Alfredo is quite rare outside of Rome, where it’s traditionally made with only butter and parmesan. Genuine Alfredo sauce should never contain cream, and Italians wouldn’t dream of serving it alongside any kind of chicken. If you find yourself with a hankering for an indulgent pasta dish, you’re better off going with a nice carbonara.

Pepperoni Pizza

The phrase is “American as apple pie,” but perhaps “American as pepperoni pizza,” would actually be more accurate. If you ask for pepperoni pizza in Italy, prepare to receive your pie peppered with pieces of bell pepper. Italian pizza is generally much less heavy on toppings than American pizza, though pepperoni-loving travelers may enjoy their pizza alla diavola, a type of spicy salami, as a similar alternative.

Spaghetti and Meatballs

While spaghetti is undoubtedly Italian, the concept of pairing it with meatballs isn’t. In most of Italy, meatballs, or, polpette, are traditionally enjoyed as a standalone dish. You may come across the two together in certain southern regions, but even then, it will typically be in family-style restaurants as a communal dish rather than an individual portion. The meatballs also tend to be smaller than most American versions.

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Australia’s Bustling Food Districts That You Won’t Want To Miss https://travelerdreams.com/australias-bustling-food-districts-that-you-wont-want-to-miss/ Fri, 08 Sep 2023 08:56:00 +0000 https://travelerdreams.com/?p=25350 Once you’ve completed a day of backpacking, surfing, and world-class shows at the Sydney Opera House, then indulging in Australia’s delicious food scene will certainly complete your trip. Here are the most bustling food districts in Australia that you won’t want to miss. Hunter Valley Dating back to the 1800s, this region of New South […]

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Once you’ve completed a day of backpacking, surfing, and world-class shows at the Sydney Opera House, then indulging in Australia’s delicious food scene will certainly complete your trip. Here are the most bustling food districts in Australia that you won’t want to miss.

Hunter Valley

Dating back to the 1800s, this region of New South Wales is renowned as Australia’s premium wine and food route. In addition to exquisite wine tastings and vineyard tours, you’ll also be able to indulge in some scrumptious lunches during your trip.

Carlton, Melbourne

Known for its diverse international population, it comes as no surprise that the city of Melbourne offers one of the widest ranges of tasty cuisines in Australia. Thanks to its large Italian-Australian population, Carlton is home to a range of scrumptious Italian eateries, with dishes ranging from Bolognese to pizza, ravioli, and plenty of wine.

Noosa, Queensland

A resort area on Australia’s Sunshine Coast, Noosa is home to a wide variety of restaurants offering numerous exotic cuisines. From Japanese food to local cuisine and even cocktail bars, this beach town is sure to provide you with whatever food your heart desires.

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Must-Try Desserts for Travelers in Iceland https://travelerdreams.com/must-try-desserts-for-travelers-in-iceland/ Sun, 09 Jul 2023 12:37:00 +0000 https://travelerdreams.com/?p=24520 Iceland is a beautiful country well known for many things—its wildlife, its nature, and its capital of Reykjavik, to name a few. One thing that Iceland is not typically known for, however, is its culinary scene, especially when it comes to dessert. The most popular Icelandic dishes tend to be on the savory side, with […]

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Iceland is a beautiful country well known for many things—its wildlife, its nature, and its capital of Reykjavik, to name a few. One thing that Iceland is not typically known for, however, is its culinary scene, especially when it comes to dessert. The most popular Icelandic dishes tend to be on the savory side, with little focus on sweet treats compared to other European countries. All of that said, there are plenty of options for travelers with a sweet tooth if you know what to look for. Read on to learn more about some of the best desserts to try in Iceland.  

Skyr Cheesecake

Skyr is an Icelandic cow’s milk yogurt that’s traditionally consumed as part of breakfast. It has a thick and creamy texture that pairs well with fruit and grains, but is even better when made into a rich, tangy cheesecake. While exactly how skyr cheesecake is prepared varies throughout the country, it’s most often served on an almond cookie crust and topped with fresh berries.

Kakósúpa

Kakósúpa, also known as chocolate soup, is an Icelandic dessert that’s sure to satisfy any chocolate lover’s cravings. It’s traditionally made with dark chocolate, whole milk, and sugar, then thickened with a bit of potato starch. To enjoy kakósúpai the way locals do, top it with some toasted oats and a sprinkle of cinnamon. 

Kleinur

If you have a penchant for fried pastries, kleinur should be at the top of your list to try. These twisted donuts are deep-fried to perfection, with a crispy, golden exterior and a soft, fluffy interior. Kleinur are often sprinkled with sugar and sometimes flavored with cardamom or cinnamon for an aromatic touch. Try them with a cup of Icelandic coffee or a glass of cold milk.

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3 Australian Foods You Must Try https://travelerdreams.com/3-australian-foods-you-must-try/ Tue, 15 Sep 2020 10:17:00 +0000 https://stagingtrd.wpengine.com/?p=7583 Local food can be a great way to relive the experience of traveling to a new place in the world. Whether you’ve been to Australia before or about to go at some point in the future, these three foods are something you must try. Vegemite Vegemite is one of the most unusual foods you’ll discover […]

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Local food can be a great way to relive the experience of traveling to a new place in the world. Whether you’ve been to Australia before or about to go at some point in the future, these three foods are something you must try.

Vegemite

Vegemite is one of the most unusual foods you’ll discover in Australia, and it’s often not love at first sight. It’s an acquired taste, but once you get used to it, you won’t be able to imagine a breakfast without it. This is sort of a spread made from vegetables, spices, and yeast extract similar to marmite in the UK.

Meat Pie

No travel to Australia is complete without tasting some of the delicious local meat pies. You can recreate it at home with the right ingredients. As for the crust, you can make it from frozen puff pastry.

Tim Tams

You may have heard of these popular dessert biscuits before. Tim Tams are a staple dessert everyone has on the go. They are deliciously creamy and pair great with a cup of coffee, tea, or hot chocolate. They are relatively easy to find abroad, or you can try and make your own version at home.

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Dumplings Around the World https://travelerdreams.com/dumplings-around-the-world/ Sat, 21 Mar 2020 12:50:00 +0000 https://stagingtrd.wpengine.com/?p=5201 When we travel around, we often find ourselves wanting to take a break from eating out and cook something in the hostel or apartment kitchen, but this could mean an evening away from the local cuisine. Wherever we go, we can always buy a packet of the local dumpling and cook a local meal without […]

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When we travel around, we often find ourselves wanting to take a break from eating out and cook something in the hostel or apartment kitchen, but this could mean an evening away from the local cuisine. Wherever we go, we can always buy a packet of the local dumpling and cook a local meal without much trouble.

Xiaolongbao (China)

You thought dumplings fit nicely in a soup? How about the opposite? This Shanghai staple is dough filled with delicious broth.

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Samosa (India)

A triangle with meat and vegetables, or just vegetarian, and deep-fried.

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Mantu (Turkey)

This soft-cooked dumpling is eaten with a topping of olive oil and garlic yogurt.

Khinkali (Georgia)

Delicious with a variety of stuffing options, the khinkali’s most impressive feature is its hand twisted pinch sealing, a unique signature of each dumpling.

Pierogi (Poland)

Most commonly stuffed with potato or minced meat, eat this treat with sour cream and fried onion on top.

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Kartoffelknoedel (Germany)

This German staple is made of cooked potatoes, sometimes mixed with raw potatoes, and stuffed with bread crumbs or croutons.

Ravioli (Italy)

Needs no explanations or introduction, ravioli is a favorite around the world, with various fillings and sauces.

Pitepalt (Sweden)

Made of raw potatoes and filled with meat, this Scandinavian savory delight is surprisingly served with jam!

Empanadas (South America)

Pockets of pastry filled with vegetables, meat, or cheese, empanadas are even available in some places with potato and raisin stuffing.

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ersion="1.0" encoding="UTF-8"?> food travel Archives - Traveler Dreams Traveler Dreams Thu, 18 Jan 2024 13:57:16 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://travelerdreams.com/wp-content/uploads/2022/02/cropped-favicon-32x32.png food travel Archives - Traveler Dreams 32 32 Must-Try Foods for Travelers in Belgium https://travelerdreams.com/must-try-foods-for-travelers-in-belgium/ Fri, 19 Jan 2024 16:57:00 +0000 https://travelerdreams.com/?p=27012 Belgium isn’t exactly known as a top destination when it comes to foodie travel. While many of its neighbors, especially France, are widely considered to have some of the best cuisine in the world, the average traveler’s knowledge of Belgian food is likely to be limited to waffles and fries. True, Belgians may not place […]

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Belgium isn’t exactly known as a top destination when it comes to foodie travel. While many of its neighbors, especially France, are widely considered to have some of the best cuisine in the world, the average traveler’s knowledge of Belgian food is likely to be limited to waffles and fries. True, Belgians may not place quite the same value on culinary innovation and haute cuisine, but that doesn’t mean that they don’t have a fair share of delicious dishes of their own. Here are a few especially worth trying.

Waterzooi

The weather in Belgium can get pretty cold, and one of our favorite ways to warm up is with a hot bowl of Waterzooi. Hailing from the northern region of Flanders, Waterzooi is a stew made with chicken or fish in a thickened vegetable broth. Butter and egg yolks give the dish a creamy, velvety texture, while veggies and aromatic herbs provide contrast and flavor.

Stoemp

Potatoes are a staple in Belgian cuisine, and while pommes frites tend to take center stage, those looking to experience a different take on this versatile vegetable should be sure to try stoemp. Pronounced “stump,” stoemp is a rural Belgian side dish essentially consisting of mashed potatoes combined with other root vegetables, some bacon, and herbs. It’s easy to find and typically served with blood sausage and fried eggs.

Speculoos

By no means are we suggesting skipping the iconic Belgian waffle, but if you’ve had your fill and are looking to indulge in some other regional treats, we highly suggest seeking out some Speculoos. Developed in the 20th century as a local alternative to a more expensive Dutch cookie, the Belgian version is traditionally made with butter, brown sugar, and warm spices like cinnamon. Biscoff is the most well-known brand, but if you’re visiting Brussels, check out Maison Dandoy for a taste of their original family recipe.

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Starbucks Drinks to Try Around the World https://travelerdreams.com/starbucks-drinks-to-try-around-the-world/ Sun, 10 Dec 2023 16:23:00 +0000 https://travelerdreams.com/?p=26702 Oh, Starbucks. For macchiatos, cappuccinos, Frappuccinos, and more, the coffee giant is our go-to whenever we’re in need of a pick-me-up. It’s well-known that the Starbucks flagship store is located in Seattle, but over the last 50 years, the chain has opened more than 35,000 stores in 80 countries around the world. While most drinks […]

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Oh, Starbucks. For macchiatos, cappuccinos, Frappuccinos, and more, the coffee giant is our go-to whenever we’re in need of a pick-me-up. It’s well-known that the Starbucks flagship store is located in Seattle, but over the last 50 years, the chain has opened more than 35,000 stores in 80 countries around the world. While most drinks are consistent among all Starbucks locations, some countries offer locally-inspired beverages not available anywhere else. Here are a few to look out for the next time you find yourself at a Starbucks abroad.

Melty White Pistachio Frappuccino

Nutty pistachio and rich white chocolate are a match made in heaven in this seasonal drink available at Starbucks in Japan. The milk-based blended beverage is served over a drizzle of white chocolate sauce with a special white chocolate mascarpone whipped cream on top, then sprinkled with crushed pistachio cookies for garnish. An espresso-based latte version of the drink is available as well.

Churro Frappuccino

Americans may be familiar with this so-called “secret menu” beverage, but in Latin America, it’s an official member of the Starbucks lineup. Inspired by the popular Spanish treat, the Churro Frap is made with a blend of cinnamon and doce de leite, or caramelized milk, then topped with whipped cream and even more cinnamon.

Okayama Peach Apple Cold Brew 

If you’re traveling in Southeast Asia and fruity beverages are more your thing, you have to try this refreshing take on cold brew coffee. Available at Starbucks locations throughout Hong Kong, Singapore, and Vietnam, the drink features a lemonade-infused slow-steeped cold brew sweetened with a tangy peach apple syrup.

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Must-Try Dishes When Visiting The Canary Islands https://travelerdreams.com/must-try-dishes-when-visiting-the-canary-islands/ Tue, 14 Nov 2023 08:30:00 +0000 https://travelerdreams.com/?p=26394 An autonomous Spanish island off the coast of North Africa, the Canary Islands are adored for their golden beaches and calm waters. A lesser-known fact is that these charming islands are home to some scrumptious dishes. Here are the best dishes in the Canary Islands that will be sure to satisfy your cravings. Bienmesabe If […]

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An autonomous Spanish island off the coast of North Africa, the Canary Islands are adored for their golden beaches and calm waters. A lesser-known fact is that these charming islands are home to some scrumptious dishes. Here are the best dishes in the Canary Islands that will be sure to satisfy your cravings.

Bienmesabe

If you have a sweet tooth, then this delectable dessert is for you. A Bienmesabe consists of almonds, egg yolks, sugar, and lemon zest which are combined to create a custard-like mixture.

Ropa Vieja

This meaty meal is ideal for anyone with an enormous appetite to fill. Ropa Vieja, which literally means “old clothes”, is a stew of shredded beef, onions, peppers, and a tomato-based sauce.

Papas Arrugadas

Meaning “wrinkled potatoes”, this is a staple Canarian meal. This dish consists of over-boiled potatoes drizzled in a sauce called mojo, which consists of garlic, olive oil, vinegar, and hot peppers.

The post Must-Try Dishes When Visiting The Canary Islands appeared first on Traveler Dreams.

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All You Need to Know About Dining Culture in Italy https://travelerdreams.com/all-you-need-to-know-about-dining-culture-in-italy/ Wed, 08 Nov 2023 08:29:00 +0000 https://travelerdreams.com/?p=26336 If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian […]

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If there’s one place in the world that’s universally recognized as a hub of great food, it’s Italy. With a rich culinary history and a strong focus on local ingredients, food culture in Italy remains one of the top drivers of tourism in the country. But this culture extends far beyond just the food itself—Italian tradition also dictates plenty around when and how certain foods should be consumed. Read on to learn more about some unspoken food rules to be aware of on your next trip to Italy.

Respect the Meal Structure

Italians take a structured approach to all of their meals, with lunch, rather than dinner, typically enjoyed as the main meal of the day. Dinner tends to consist of lighter fare and is not eaten until 8:00 or 9:00, while breakfast is usually also quite simple, such as coffee and a pastry. Pro tip: Don’t order your coffee with milk after 11 a.m.

Use Cutlery Properly

Manners matter when dining in Italy, so take some time before you arrive to brush up on local customs. For example, It’s fine to eat pizza with your hands when dining at takeaway shops, but at some restaurants, it may be seen as rude, so stick with forks and knives at more formal establishments. Don’t cut spaghetti; instead, twirl it around your fork, and never ask for parmesan cheese to sprinkle on seafood dishes. Both are considered culinary faux pas.

Embrace Slow Dining

In Italy, meals are viewed as much more than just a time to eat food; they’re social events that should be savored. When you sit down at the table, try to relax, enjoy the food, and engage in conversation with your dining companions. Not only will this lead to a more pleasant overall experience, you’ll feel more satisfied when you take the time to eat mindfully.

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Travel Tips for Picky Eaters https://travelerdreams.com/travel-tips-for-picky-eaters/ Tue, 03 Oct 2023 10:40:00 +0000 https://travelerdreams.com/?p=25771 For many people, the best part of traveling is getting to experience the cuisine of a location in an authentic way, tasting new dishes made with ingredients that they may not have access to at home. For others, however, leaving their culinary comforts is more scary than exciting, especially when the destination’s cuisine is vastly […]

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For many people, the best part of traveling is getting to experience the cuisine of a location in an authentic way, tasting new dishes made with ingredients that they may not have access to at home. For others, however, leaving their culinary comforts is more scary than exciting, especially when the destination’s cuisine is vastly different than anything they’re familiar with. If you love to travel but consider yourself to be a picky eater, read on for a few tips to help get you through.

Do Your Research

Before you arrive at your destination, take some time to research the local cuisine. Look for restaurants that offer a variety of dishes until you find ones with options that align with your taste preferences. You’re probably not the first person with a particular palate to visit the place, so utilize websites and travel forums to see if you can find recommendations from other travelers who share your tastes.

Seek Out Staples While Staying Flexible

While there’s certainly value in venturing out of your comfort zone, it’s also perfectly fine to seek out what’s familiar to you. You may not be able to find everything you like exactly as you like it, but there’s a decent chance you’ll be able to locate certain staples— just with a local twist. For example, pizza is available pretty much all over the world, though there may be small variations in the type of cheese used or how the sauce is prepared.

Learn Key Phrases

Learning a few phrases in the local language can go a long way in terms of making sure your dining experiences are enjoyable. Simple phrases like “not spicy,” “vegetarian,” or “allergic to…” will help you communicate your dietary preferences and restrictions effectively and make it easier for you to find satisfying meals.

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Italian Foods You Won’t Find in Italy https://travelerdreams.com/italian-foods-you-wont-find-in-italy/ Mon, 02 Oct 2023 20:18:00 +0000 https://travelerdreams.com/?p=25772 There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in […]

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There’s plenty about Italy that makes it a popular destination for travelers of all types, not the least of which being the country’s cuisine. Even outside of Italy, Italian food’s high reputation has led to it becoming a staple in kitchens around the world. The truth is, however, that many of the dishes enjoyed in other countries are about as Italian as Pizza Hut, which is to say, not at all. If you’re planning a visit to Italy and looking forward to enjoying authentic Italian cuisine, here are some dishes you shouldn’t expect to find. 

Chicken Alfredo

Chicken Alfredo is a classic dish featuring fettuccine noodles and pan-fried chicken in a creamy sauce, but you’ll be hard-pressed to find it in il bel paese. Fettuccine Alfredo is quite rare outside of Rome, where it’s traditionally made with only butter and parmesan. Genuine Alfredo sauce should never contain cream, and Italians wouldn’t dream of serving it alongside any kind of chicken. If you find yourself with a hankering for an indulgent pasta dish, you’re better off going with a nice carbonara.

Pepperoni Pizza

The phrase is “American as apple pie,” but perhaps “American as pepperoni pizza,” would actually be more accurate. If you ask for pepperoni pizza in Italy, prepare to receive your pie peppered with pieces of bell pepper. Italian pizza is generally much less heavy on toppings than American pizza, though pepperoni-loving travelers may enjoy their pizza alla diavola, a type of spicy salami, as a similar alternative.

Spaghetti and Meatballs

While spaghetti is undoubtedly Italian, the concept of pairing it with meatballs isn’t. In most of Italy, meatballs, or, polpette, are traditionally enjoyed as a standalone dish. You may come across the two together in certain southern regions, but even then, it will typically be in family-style restaurants as a communal dish rather than an individual portion. The meatballs also tend to be smaller than most American versions.

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Australia’s Bustling Food Districts That You Won’t Want To Miss https://travelerdreams.com/australias-bustling-food-districts-that-you-wont-want-to-miss/ Fri, 08 Sep 2023 08:56:00 +0000 https://travelerdreams.com/?p=25350 Once you’ve completed a day of backpacking, surfing, and world-class shows at the Sydney Opera House, then indulging in Australia’s delicious food scene will certainly complete your trip. Here are the most bustling food districts in Australia that you won’t want to miss. Hunter Valley Dating back to the 1800s, this region of New South […]

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Once you’ve completed a day of backpacking, surfing, and world-class shows at the Sydney Opera House, then indulging in Australia’s delicious food scene will certainly complete your trip. Here are the most bustling food districts in Australia that you won’t want to miss.

Hunter Valley

Dating back to the 1800s, this region of New South Wales is renowned as Australia’s premium wine and food route. In addition to exquisite wine tastings and vineyard tours, you’ll also be able to indulge in some scrumptious lunches during your trip.

Carlton, Melbourne

Known for its diverse international population, it comes as no surprise that the city of Melbourne offers one of the widest ranges of tasty cuisines in Australia. Thanks to its large Italian-Australian population, Carlton is home to a range of scrumptious Italian eateries, with dishes ranging from Bolognese to pizza, ravioli, and plenty of wine.

Noosa, Queensland

A resort area on Australia’s Sunshine Coast, Noosa is home to a wide variety of restaurants offering numerous exotic cuisines. From Japanese food to local cuisine and even cocktail bars, this beach town is sure to provide you with whatever food your heart desires.

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Must-Try Desserts for Travelers in Iceland https://travelerdreams.com/must-try-desserts-for-travelers-in-iceland/ Sun, 09 Jul 2023 12:37:00 +0000 https://travelerdreams.com/?p=24520 Iceland is a beautiful country well known for many things—its wildlife, its nature, and its capital of Reykjavik, to name a few. One thing that Iceland is not typically known for, however, is its culinary scene, especially when it comes to dessert. The most popular Icelandic dishes tend to be on the savory side, with […]

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Iceland is a beautiful country well known for many things—its wildlife, its nature, and its capital of Reykjavik, to name a few. One thing that Iceland is not typically known for, however, is its culinary scene, especially when it comes to dessert. The most popular Icelandic dishes tend to be on the savory side, with little focus on sweet treats compared to other European countries. All of that said, there are plenty of options for travelers with a sweet tooth if you know what to look for. Read on to learn more about some of the best desserts to try in Iceland.  

Skyr Cheesecake

Skyr is an Icelandic cow’s milk yogurt that’s traditionally consumed as part of breakfast. It has a thick and creamy texture that pairs well with fruit and grains, but is even better when made into a rich, tangy cheesecake. While exactly how skyr cheesecake is prepared varies throughout the country, it’s most often served on an almond cookie crust and topped with fresh berries.

Kakósúpa

Kakósúpa, also known as chocolate soup, is an Icelandic dessert that’s sure to satisfy any chocolate lover’s cravings. It’s traditionally made with dark chocolate, whole milk, and sugar, then thickened with a bit of potato starch. To enjoy kakósúpai the way locals do, top it with some toasted oats and a sprinkle of cinnamon. 

Kleinur

If you have a penchant for fried pastries, kleinur should be at the top of your list to try. These twisted donuts are deep-fried to perfection, with a crispy, golden exterior and a soft, fluffy interior. Kleinur are often sprinkled with sugar and sometimes flavored with cardamom or cinnamon for an aromatic touch. Try them with a cup of Icelandic coffee or a glass of cold milk.

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3 Australian Foods You Must Try https://travelerdreams.com/3-australian-foods-you-must-try/ Tue, 15 Sep 2020 10:17:00 +0000 https://stagingtrd.wpengine.com/?p=7583 Local food can be a great way to relive the experience of traveling to a new place in the world. Whether you’ve been to Australia before or about to go at some point in the future, these three foods are something you must try. Vegemite Vegemite is one of the most unusual foods you’ll discover […]

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Local food can be a great way to relive the experience of traveling to a new place in the world. Whether you’ve been to Australia before or about to go at some point in the future, these three foods are something you must try.

Vegemite

Vegemite is one of the most unusual foods you’ll discover in Australia, and it’s often not love at first sight. It’s an acquired taste, but once you get used to it, you won’t be able to imagine a breakfast without it. This is sort of a spread made from vegetables, spices, and yeast extract similar to marmite in the UK.

Meat Pie

No travel to Australia is complete without tasting some of the delicious local meat pies. You can recreate it at home with the right ingredients. As for the crust, you can make it from frozen puff pastry.

Tim Tams

You may have heard of these popular dessert biscuits before. Tim Tams are a staple dessert everyone has on the go. They are deliciously creamy and pair great with a cup of coffee, tea, or hot chocolate. They are relatively easy to find abroad, or you can try and make your own version at home.

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Dumplings Around the World https://travelerdreams.com/dumplings-around-the-world/ Sat, 21 Mar 2020 12:50:00 +0000 https://stagingtrd.wpengine.com/?p=5201 When we travel around, we often find ourselves wanting to take a break from eating out and cook something in the hostel or apartment kitchen, but this could mean an evening away from the local cuisine. Wherever we go, we can always buy a packet of the local dumpling and cook a local meal without […]

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When we travel around, we often find ourselves wanting to take a break from eating out and cook something in the hostel or apartment kitchen, but this could mean an evening away from the local cuisine. Wherever we go, we can always buy a packet of the local dumpling and cook a local meal without much trouble.

Xiaolongbao (China)

You thought dumplings fit nicely in a soup? How about the opposite? This Shanghai staple is dough filled with delicious broth.

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Samosa (India)

A triangle with meat and vegetables, or just vegetarian, and deep-fried.

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Mantu (Turkey)

This soft-cooked dumpling is eaten with a topping of olive oil and garlic yogurt.

Khinkali (Georgia)

Delicious with a variety of stuffing options, the khinkali’s most impressive feature is its hand twisted pinch sealing, a unique signature of each dumpling.

Pierogi (Poland)

Most commonly stuffed with potato or minced meat, eat this treat with sour cream and fried onion on top.

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Kartoffelknoedel (Germany)

This German staple is made of cooked potatoes, sometimes mixed with raw potatoes, and stuffed with bread crumbs or croutons.

Ravioli (Italy)

Needs no explanations or introduction, ravioli is a favorite around the world, with various fillings and sauces.

Pitepalt (Sweden)

Made of raw potatoes and filled with meat, this Scandinavian savory delight is surprisingly served with jam!

Empanadas (South America)

Pockets of pastry filled with vegetables, meat, or cheese, empanadas are even available in some places with potato and raisin stuffing.

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