Yes, Pasta in Italy is Really That Good

Photo by Bruna Branco on Unsplash

One of the main reasons that people travel is the food. Sure, we all enjoy a beautiful mountain, or a historical artifact that’s been preserved for thousands of years. Those kinds of things definitely round out a good travel experience, but if we don’t have something adventurous and authentic to fill our bellies, did we really travel? When it comes to authentic cuisine, Italy may be the most sought after country in the entire world. This is because Italian cuisine is one of the most influential of all time—and your taste buds will back us up on that.

Authentic and Delicious Pasta

Italy is known for its pizza, wine, and cheese—but its true claim to fame is its unbeatable pasta. If you walk through the streets of Italy, you’d be hard put to not find a mom-and-pop eatery that serves some of the best pasta you’ve ever tried. It’s not just a cliche. The pasta in this country is better than any pasta you’ve ever tasted, and you won’t be the same afterwards.

True Mimicry

You might think to yourself that you’ve had delicious pasta elsewhere in the world, and perhaps that’s true. But anything you’ll find outside of Italy is mimicry at best. True Italian pasta is hard to replicate, and you’ll know this to be true when you try it.